The Chinese cabbage Soup is my favorite food. Because it’s easy to make and very tasty. I hope you like it and try it. Don’t miss a recipe! Please subscribe to …
I just use the pot from the start🤷♀️basically a nice way to get what you want…i came off from using instat soup powder, but as you like…some spices and blackseed is all i need for a base…🤷♀️but this looks yummie!
I make this very soup with chicken parts. Just boil a couple of chicken thighs or drumsticks or both, add salt. No need for soup bouillon! Tastes delicious.
I used this as a base. I added shredded chicken with the sausage. I also used the water I boiled my chicken in as the broth for the soup. Plain water just doesn't have enough flavor and I don't buy the stock powder. I added mushrooms too. I don't buy coriander but I did have some ground coriander so I used about a teaspoon. This soup was delicious! I am going to freeze it. I am on Keto and this is perfect. Hardly any carbs at all.
I made this several times and it’s good. Oily? It doesn’t taste oily but if you’re so worried about it, use leaner meat and cut the amount of oil when you sauté the meat.
new subs here!thank you po sa video.yummy and nutritious soup kaya nainspired po ako gumawa with my version.you can watch here po👇 https://youtu.be/xV36xp1IJEw
That looks damn easy to make I will try it thank you 😉
My favorite soup with crepe🤤🤤
I made this and turned out great. Thank you for the recipe!
#deliciousfood02
where's the audio?
Not familliar what garlic together
Salamat po sa recipe nagluluto ako ngayon nyan
2 tablespoons garlic and 2 tablespoon of black pepper? Garlic u mean the powder or garlic clove? Black pepper seed or black pepper powder?
I can't eat meat but I want to attempt this with tofu!
I just use the pot from the start🤷♀️basically a nice way to get what you want…i came off from using instat soup powder, but as you like…some spices and blackseed is all i need for a base…🤷♀️but this looks yummie!
nice soup yummy
I make this very soup with chicken parts. Just boil a couple of chicken thighs or drumsticks or both, add salt.
No need for soup bouillon! Tastes delicious.
👍👍👍👍👍👍
I used this as a base. I added shredded chicken with the sausage. I also used the water I boiled my chicken in as the broth for the soup. Plain water just doesn't have enough flavor and I don't buy the stock powder. I added mushrooms too. I don't buy coriander but I did have some ground coriander so I used about a teaspoon. This soup was delicious! I am going to freeze it. I am on Keto and this is perfect. Hardly any carbs at all.
Just a great dish
I made this several times and it’s good. Oily? It doesn’t taste oily but if you’re so worried about it, use leaner meat and cut the amount of oil when you sauté the meat.
If you don't have chines cabbage can you use normal cabbage
Thanks for sharing ..I try it with minced beef and chicken I found this the right time am in quarantine
Pork….trichinosis. ..worms…no ty
Looks super good
new subs here!thank you po sa video.yummy and nutritious soup kaya nainspired po ako gumawa with my version.you can watch here po👇
https://youtu.be/xV36xp1IJEw
Thanks for the recipe,i will make this tonight..
What is a substitution for "coriander root"?
Oily
Going into my favorite soup recipe folder!! Love this soup!!
Miso soup please
Thank you for this recipe! I have made this soup three times now. I love it!
Many thanks for sharing this recipe!
Nice , I am going to try today with chicken
Very , yumyyyyyyyyyyyyy
Looks great
will make it i like it!
Such an oily soup! Very unapetitizing. Just boil the meat and seasonings..still going to taste flavorful with ALOT LESS CALORIES AND OIL
Yummmm definitely going to make this recipe, love ❤️ Napa cabbage 🥬….awesome ‼️❣️‼️❣️‼️❣️‼️❣️‼️
To much oil. Lol