If you’re looking for meal prep ideas using chicken, then you must try my zesty chicken salad recipe. Great for lunches prepared in advance for the week.
Would be better to use glass containers that plastic 1 plastic contains toxic 2 plastic can stink to .i use glass miles better unless your taking it to work or some were outside then plastic better due to being light
you did a couple of errors with the chicken. Firstly you didnt flatten it, this causes uneven cooking. You didnt use a thermometer, which could result in dry chicken depending on how warm/cold the chicken was before you stuck it in the oven. You didnt let the chicken rest for 5 minutes after cooking, or you didnt say you did atleast. This lets all the juices from the chicken escape onto your cuttingboard.
I love that this video is short and sweet.Too many tutorial videos have way too much info and talking on the begging and throughout with less tutorial. Thank you for this
such a great idea Warren – very healthy and genuinely doable! 🙂 I love that salad, except I make it with kale and pinach finely sliced by the way! 😉 Yulia
He’s pretty HOT!!
My chicken starts to smell bad even if I store it for one day. How do you store it in a refrigerator without it smelling bad?
And what about a drink for lunch
Would be better to use glass containers that plastic 1 plastic contains toxic 2 plastic can stink to .i use glass miles better unless your taking it to work or some were outside then plastic better due to being light
Will I get food poisoning if I prepare this all on Monday and eat it through the weak or will the quality of the chicken last?
you did a couple of errors with the chicken. Firstly you didnt flatten it, this causes uneven cooking. You didnt use a thermometer, which could result in dry chicken depending on how warm/cold the chicken was before you stuck it in the oven. You didnt let the chicken rest for 5 minutes after cooking, or you didnt say you did atleast. This lets all the juices from the chicken escape onto your cuttingboard.
Otherwise great recipie! Gonna be using this!
I love that this video is short and sweet.Too many tutorial videos have way too much info and talking on the begging and throughout with less tutorial. Thank you for this
do i need to cook it in a bowl in the oven or would it be the same on a baking tray?
Is 25 minutes enough?
You are so sexy
no dressing?
How long does it last in the fridge?
how to do re-heat it ?
Great looking meals. Huge timesaver
such a great idea Warren – very healthy and genuinely doable! 🙂 I love that salad, except I make it with kale and pinach finely sliced by the way! 😉 Yulia
I LOVE ITTTTTTTTTTT