Love this! Another great recipe! The ONLY change I'd make is using olive oil or a healthy alternative. Ive used olive oil for the last 10 yrs, have never used canola oil or other oil since. Canola oil is terrible for you. Otherwise, fantastic recipe!
I just made the stuffed portabello mushrooms for my roommate and I and they were delicious! She isn't vegan, but said the tofu 'ricotta' cheese was so convincing and she wouldn't have known it wasn't actual cheese! 10/10 will absolutely be making again.
wow your toaster oven is so clean
"in 2019, this list helped me decide for the best toaster oven scafe.shop/tbto2019?HK hope it helps you out too!"
going off to college and was in absolute need of this video! thank you 😫
I can’t understand what temperature are you making these stuffs? 200,300, 400?
Clever the way u cooked the sweet potato. It never occurred 2me 2cook it n2 slices. Bravo.
Love this! Another great recipe! The ONLY change I'd make is using olive oil or a healthy alternative. Ive used olive oil for the last 10 yrs, have never used canola oil or other oil since. Canola oil is terrible for you. Otherwise, fantastic recipe!
I love this video. My family and I live full time in our rv & use our Toaster oven more than our propane oven! We're vegan as well! Thanks
I just made the stuffed portabello mushrooms for my roommate and I and they were delicious! She isn't vegan, but said the tofu 'ricotta' cheese was so convincing and she wouldn't have known it wasn't actual cheese! 10/10 will absolutely be making again.
Same here!! I thought we didn't need a toaster oven but we use it more than our actual oven haha. I'll have to try these recipes!!
GOOD ONE
Really love the second one!! But technically you are not supposed to eat tofu with spinach:/
Great ideas Jordan. And also very helpful having the recipes in the description box. ❤️