Noticed the type of oil you use and was wondering if you've ever used Grape seed oil in your cooking. I personally found after surviving Pancreatic Cancer that my body can't process most high smoke point oils like Lard, Vegetable, Avocado, Canola, Peanut oil & low smoke point oils like olive oil. I had to really do a deep dive study, through trial and error, and trips to emergency room when I was figuring all this out, that the only oil my body could handle was Grape seed. I learned that when an oil starts to smoke, it becomes a carcinogen, a cancer causing poison that I'm then going to throw or mix my food into!!! I think not!! So I started using Grape seed oil and I absolutely love it! When ya cook with it all you are smelling is the food your cooking because it really has no smell and when you taste your food all your tasting is the food that you cooked because it's a tasteless oil, so you get this incredible burst of cleanness from your vegetables. Plus it's naturally low carb and an antioxidant to boot.
Okay that's my Grape seed oil spill… plug… promo! So have you ever cooked with it before?
You made a hash of the flipping part
Shredded potatoes out of a packet. I'm out
I wish you would post the recipes
Does anyone know if he had been drinking. Cuz that dish looks like it.
Heyyyyy your food always looks bomb, but uh, that's not a cast iron PAN. That's a cast iron SKILLET. yAssssss hunny
Thanks Sam! That skillet recipe looked absolutely delish!
This is straight out a stoner-ass recipe. #bonappetite
This is a very southern thing but we call it breakfast hash, but I'll also use a several different meats.
Meh…you could make the same vid without being a dick
Love the shirt!
Drooooooling. 😊
fuck RIGHT off with your weird yanky potatoes full of preservatives. REALLY? urgh. no ta. do it properly.
splash of Tabasco sauce on that bite dude " bam " makes the eggs just more jammy; or for even bigger bam, use the Chipotle Tabasco sauce "ba-bam"
That shirt is amazing.
I'm just going to say it. That shit is off the chain, and i have been cooking about all my life on this rock.
Looks delicious! Will give it a try. Thanks a ton from Maine!
It's hilarious that a guy wearing a vegan shirt is eating pork! LMAO Great recipe thanks
I think I'll add some bacon to mine but I've been looking for new breakfast ideas lately and glad this popped up again.
Nicely done! Looks amazing! 😋
Noticed the type of oil you use and was wondering if you've ever used Grape seed oil in your cooking. I personally found after surviving Pancreatic Cancer that my body can't process most high smoke point oils like Lard, Vegetable, Avocado, Canola, Peanut oil & low smoke point oils like olive oil. I had to really do a deep dive study, through trial and error, and trips to emergency room when I was figuring all this out, that the only oil my body could handle was Grape seed. I learned that when an oil starts to smoke, it becomes a carcinogen, a cancer causing poison that I'm then going to throw or mix my food into!!! I think not!! So I started using Grape seed oil and I absolutely love it! When ya cook with it all you are smelling is the food your cooking because it really has no smell and when you taste your food all your tasting is the food that you cooked because it's a tasteless oil, so you get this incredible burst of cleanness from your vegetables. Plus it's naturally low carb and an antioxidant to boot.
Okay that's my Grape seed oil spill… plug… promo!
So have you ever cooked with it before?
I was doing this before you were born.
OMG, that looks awesome, and I'd call it "What's in the Fridge"…..uh huh…..freaking yummmmm!
This should be called "White People Cooking With Sam" hahah
Sam I wanna kick your ass
I'd take the whole pan to my lazy boy
What size skillet is this?
Sam really ain't a sophisticated cook
"Only one thing to add, Max. A little cilantro." Aaaaand you just ruined it. =(
Another great recipe, taste amazing! Thank you!
Just made it..about to put in oven!👍
I thought that was shredded cheese you put in the beginning lmaoo