Easy Recipes

Easy And Impressive Chicken Dinners Anyone Can Make • Tasty



Need to brush up your cooking skills? We’re here to help! Anyone can make these easy and impressive chicken dinners. If you want more of Tasty, check out our …

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31 Comments

  1. I made the alfredo pasta with crushed/minced garlic because I didn’t have any fresh garlic but it turned out quite nice. It is a pretty heavy sauce because there’s so much milk and garlic but it’s nice to have in small portions

  2. Isn't that tomato puree in the first recipe but they said sauce? The consistency doesn't look like that of tomato sauce. Can anybody help please?

  3. For seasoning, first salt is NOT a seasoning guys. I mean really???? use Season All, black pepper, garlic powder, onion power, and red pepper if you like spice!

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