I've tried a few different takes on home style hamburger helper, and this was definitely the winner! I used ground chicken as that's what I had, and 1% milk, and I added some mushrooms because that's my jam. 😁 Everybody who tried it said it was the best hamburger helper type pasta I've made so far, WAYY better than the box kind. Slightly more work, but I think it's still fairly easy and doable for sure.
Ive just made the last one and im sorry to say ive ruined it! I dont have much cooking skill and i added too much flour. I'm serving my family a salty flavourless sludge! I think i'll be away from the kitchen for a while lol
Hi Sara Lynn, I’m sure you’ve heard this before but your name means Pig in French. Spelt with an O but pronounced the same. The letters -au are also pronounced -o in French. So your name Cauchon is the same as Cochon which means Pig 🐖 in French. #YouShouldKnowThat 🤔
Those look lovely! What is a good substitute for onion? Unfortunately I can't eat onion anymore. Thanks for all the awesome recipes! You make cooking and eating well so simple!
I made the first pasta with shiratake noodles in place of penne because I am low carb and it came out pretty good! Cooked the shiratake noodles first then literally did all the other steps the exact same. In case anyone low carb misses pasta!
I made the beef one, but I used Quorn mince, as I’m vegetarian. It was okay, but didn’t have much flavour. I also overcooked the pasta, so it was a little mushy. I’ll try the mushroom one next week.
I'm making the beef pasta for dinner this week <3 . I only have spaghetti pasta but i have the rest of the ingredients so i think itll be fine lol so excited thank you!
It’s almost 1:30 in the morning and I was going to sleep but your yummy video makes me want to head right to the kitchen and make one of these GREAT recipes!!! 🤭♥️ Anyway Thank you so much for your effort on this channel 😘
Oh my gosh! I made the Rustic Chicken Penne tonight and it was a huge hit. It was delicious!!! Thank you so much for these recipes and all the other recipes and tips you have for us all! 🙂 Love them!
4:41 sigh
Although can I like exclude the cheese in the first dish?
So your recipes have to be quick, easy, and delicious but how about healthy?
You are my new fav cooking channel all your recipes look so good and the ones I’ve made all turned out great
You are my new fav cooking channel all your recipes look so good and the ones I’ve made all turned out great
I've tried a few different takes on home style hamburger helper, and this was definitely the winner! I used ground chicken as that's what I had, and 1% milk, and I added some mushrooms because that's my jam. 😁
Everybody who tried it said it was the best hamburger helper type pasta I've made so far, WAYY better than the box kind. Slightly more work, but I think it's still fairly easy and doable for sure.
Omg !!!!!! This looks amazing !!! Can I use regular tomorrow’s for recipe #1? 😍😍
Thank you
Looks so delicious !
What kind of cream do you use?
Im trying the last one tonight!!
👍👍👌👌
Looks good and tasty!! AWESOME!!!
Made the mushroom tortellini… a huge hit with the kiddos & hubby 👍🏻
Imagine being in 2019 with all those options and still eating dead body parts. Ugh.
Pasta is my weak point in my diet 😩🙏 🍝
these look so good!
Thanks.
I Love the way you explain it beautiful ❤️ just to write down the ingredients next time so we can buy the ingredients
Ive just made the last one and im sorry to say ive ruined it! I dont have much cooking skill and i added too much flour. I'm serving my family a salty flavourless sludge! I think i'll be away from the kitchen for a while lol
Hi Sara Lynn, I’m sure you’ve heard this before but your name means Pig in French. Spelt with an O but pronounced the same. The letters -au are also pronounced -o in French. So your name Cauchon is the same as Cochon which means Pig 🐖 in French. #YouShouldKnowThat 🤔
I think your look in this video is really pretty =D
Everything looks delicious and simple to make 😊
I don't eat spinach, what can I substitute it with? 🙂
Thank you <3
Those look lovely! What is a good substitute for onion? Unfortunately I can't eat onion anymore. Thanks for all the awesome recipes! You make cooking and eating well so simple!
I love pasta. These look fantastic.
I made the first pasta with shiratake noodles in place of penne because I am low carb and it came out pretty good! Cooked the shiratake noodles first then literally did all the other steps the exact same. In case anyone low carb misses pasta!
Anyone: what’s to use instead of cream? Is there lactose free cream?
I made the beef one, but I used Quorn mince, as I’m vegetarian. It was okay, but didn’t have much flavour. I also overcooked the pasta, so it was a little mushy. I’ll try the mushroom one next week.
Italian dishes always make everyone happy … particularly Pasta dishes! Greetings from Italy ! 😉👍
I'm making the beef pasta for dinner this week <3 . I only have spaghetti pasta but i have the rest of the ingredients so i think itll be fine lol so excited thank you!
A NEW SUBSCRIBER FROM PHILIPPINES🇵🇭🇵🇭❤️❤️❤️
So easy
Omg those all looks so good ! I want to especially try the last one !
#FIREJESSALLEN
That tortellini, mushroom and spinach dish looks amazing, 3 of my favorite foods
It’s almost 1:30 in the morning and I was going to sleep but your yummy video makes me want to head right to the kitchen and make one of these GREAT recipes!!! 🤭♥️
Anyway
Thank you so much for your effort on this channel 😘
My daughter does not like kale. She doesn't get that from me. She must get it from my husband.
Oh my gosh! I made the Rustic Chicken Penne tonight and it was a huge hit. It was delicious!!! Thank you so much for these recipes and all the other recipes and tips you have for us all! 🙂 Love them!
your video titles stop you from expanding the searches
I did the mushroom & tortellini for dinner and OMG was it good!!😍😍😍 thank you
I already “liked” it before I even saw the video!!! Always good!
Can’t wait try the first and third recipe
Love your videos
How I love such recipes. Added to "to do" list with a bit change for whole-wheat pasta. Thank you! 😁